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September 29, 2009 DC, September/October 2009
"LOWCOUNTRY HIGH"
DC's Modern Luxury magazine compares Charleston to New York City, and claims that the southern city is the Big Apple of the lowcountry. Journalist George Stone insists FIG is one of the best restaurants in town and swoons over many of the restaurants standout dishes, including the Tomato Tart-Tatin.
September 15, 2009 Clean Eating, September/October 2009
"CHARLESTON TRIP PLANNER"
Charleston visitors are encouraged to try the delicious fare at FIG while touring the historic city and "food destination."
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